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Home | Lunch | Marvelous Tuna Balls Recipe

Marvelous Tuna Balls Recipe

A great way to make way for a new dish in the house.
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Tuna Balls Recipe

“Try making these extremely delicious tuna balls and enjoy the amazing taste in each bite!”


Nava Malka

Original Recipe Author

These little tuna balls are everybody’s favorite. They’re easy to make and easy to eat as well.

In addition, they make the perfect dish for an afternoon snack, a party, or a side dish at dinner. Serve them with your preferred sauce, and they’ll be gone in seconds.

Tuna Balls Recipe
Table of Contents[Hide][Show]
  • Frequently Asked Questions: Tuna Balls Recipe
  • Marvelous Tuna Balls Recipe
  • your time to shine:+−
    • Oh, and we almost forgot!

Frequently Asked Questions:
Tuna Balls Recipe

If I don’t have soup mix, what can I replace it with?

You can remove it altogether.


Can I bake these tuna patties instead of deep frying them?

Of course you can.


What type of tuna is best for this recipe, canned in water or oil?

All types work just fine. We used tuna in oil for this recipe.


Tuna Balls Recipe

Marvelous Tuna Balls Recipe

A great way to make way for a new dish in the house.
5 from 1 vote
Rate
Preparation Time: 1 hour hr
Course: Appetizer, Lunch
Cuisine: Mediterranean

Equipment

Frying pan

Ingredients

  • 2 cans tuna (strained)
  • 2 potatoes (cooked)
  • 2 carrots (cooked)
  • A bushel of parsley (chopped)
  • A bushel of cilantro (chopped)
  • 1 scallion (chopped)
  • 1 onion (grated)
  • 4 eggs
  • ½ cup breadcrumbs
  • A pinch of salt
  • Black pepper (to taste)
  • Soup mix (to taste)

Instructions

  • Add the parsley, scallion, cilantro, and grated onions after straining them
  • Add the strained tuna over the vegetables
  • Throw in the bread crumbs and eggs
  • Season the mixture with salt, black pepper, and soup mix
  • Mix everything well until combined
  • Wet your hands to start making the patties
  • Form small balls of the mixture
  • Heat a suitable amount of oil in a deep pan
  • Deep fry the tuna balls until golden
  • Serve hot
DID YOU MAKE THIS RECIPE?We’d love to know how it turned out! Please let us know by leaving a review below. Or snap a photo and share it on Instagram; be sure to tag us @sharethecook

your time to shine:

Want a chance to feature on our site? comment down below or send us your pictures @sharethecook


“I make them oven-baked, without frying!”

Carmela Fredo

Fan

“Really perfect”

Efrat

Fan

Oh, and we almost forgot!

This Tuna Balls Recipe is a part of our Lunch Series. Click NOW for more fun ideas you don’t wanna miss!


Category: Lunch, Appetizers, Entrees, SidesTag: Nava Malka, simple recipe, Tuna, Tuna Balls, Tuna Patties
Previous Post:Stuffed Grape Leaves RecipeFlavor-packed Stuffed Grape Leaves Recipe
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