Kids' Favorite Beef Patty Recipe
“Amazingly soft and juicy with a rich flavor”
Meri Sharabi
Original Recipe Author
There’s nothing like juicy meat patties to satisfy your hunger.
With its rich flavors and tender texture, children and adults alike will fall in love with this recipe!
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Frequently Asked Questions:
Kids’ Favorite Beef Patty Recipe
Is oil spray enough? Shouldn’t I use deep oil?
That’s right, there’s no need for deep frying.
Can I oven-bake instead of frying?
I think it always tastes better when fried, but you can still bake the patties if you like. Place them in a preheated oven at 400°F(200°C) (I recommend turbo) for about 20 to 25 minutes. There’s no need to flip the patties over.
Featured Review
“This recipe is excellent. Very similar to what I make. Thank you.“
Sharona
Kids’ Favorite Beef Patty Recipe
Ingredients
- 1 lb ground meat (you can use beef and chicken mix) ( ½ kg)
- 2 potatoes
- 2 carrots
- A bunch of parsley (chopped)
- 1 big onion
- 2 scallion stalks (cut into small rings)
- 1 egg
- ½ teaspoon black pepper
- ½ teaspoon salt
- 1 teaspoon cumin
- 1 tablespoon soup mix
- 2 tablespoons oil
Instructions
- Grate the potatoes, carrots, and onions into a bowl.
- Transfer to a strain and drain out the liquids then put the grates back in a bowl.
- Add the meat, parsley, and scallion. Mix well.
- Add the egg, spices, and oil. Combine well.
- Heat a pan (I recommend a grilling pan) and oil spray it.
- Grab a handful of the mixture and shape it into a ball then flatten it to a patty.
- Fry until brown on both sides.
- Serve alongside a fresh salad.
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