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Grandma’s Nostalgic Chicken Soup Recipe

The scent brings back old childhood memories, who know what'll happen when you eat it
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Grandma’s Nostalgic Chicken Soup

“This recipe for chicken noodle soup is like a hug from grandma. Delicious, nutritious, and comes with a side of comforting nostalgia.”


Dorit Elisha

Original Recipe Author

Cold days, especially those when you feel under the weather, require special reinforcements.

The most powerful of them is this tried-and-true chicken soup that’s packed with chicken, tasty veggies, and noodles.

This is my definition of true comfort food; it’s the kind of food that feels like a warm hug.

The best part is that it doesn’t require a lot of skill to prepare. You just need a large pot and some patience, and you’ve got yourself some tasty dinner.

You can also make a big batch of the soup without the noodles and freeze it for later. When it’s time to serve, just reheat it in a pot and boil some noodles to add to it.

Grandma’s Nostalgic Chicken Soup Recipe
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  • Why this Grandma’s Nostalgic Chicken Soup Recipe is A MUST-try:
  • Grandma’s Nostalgic Chicken Soup Recipe
  • your time to shine:

Why this Grandma’s Nostalgic Chicken Soup Recipe is A MUST-try:

  • The ingredients are easy to find, which makes this recipe great all year round.
  • Simple instructions that don’t require previous cooking experience
  • Highly nutritious as it’s packed with veggies and wholesome ingredients
  • Cheaper than ordering takeout and much better for you
  • You can make this soup using any vegetable in season if you don’t happen to have the ones mentioned in the recipe. Just keep in mind that cooking times may differ.

Featured Review

“Most perfect chicken soup, excellent recipe!”

Betty Siton

Grandma’s Nostalgic Chicken Soup

Grandma’s Nostalgic Chicken Soup Recipe

The scent brings back old childhood memories, who know what'll happen when you eat it
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Course: Soup
Cuisine: American, Chinese, Mediterranean

Ingredients

  • Chicken parts
  • Halved potatoes
  • Carrot
  • Whole small onions
  • Zucchinis
  • Celery leaves
  • Dill
  • Parsley root (coarsely grated)
  • Celery root (coarsely grated)
  • Salt
  • Black pepper
  • No-MSG chicken soup mix
  • Turmeric
  • Thin noodles

Instructions

  • In a large pot, place all the ingredients with just enough water to cover.
  • Place the pot on high heat.
  • Once the water comes to a boil, reduce the heat to medium
  • Let the soup simmer gently for at least 40 minutes, or until the chicken is cooked through and the potatoes and carrots are fork-tender.
  • In a separate pot, boil water with some salt and cook the noodles until they’re almost, but not quite, cooked through.
  • Strain the noodles and add a tablespoon of oil. Toss well to evenly coat the noodles with the oil.
  • Add the noodles to the soup pot and continue cooking the noodles until the desired doneness.
  • Serve with a lemon wedge and a drizzle of olive oil on top.
DID YOU MAKE THIS RECIPE?We’d love to know how it turned out! Please let us know by leaving a review below. Or snap a photo and share it on Instagram; be sure to tag us @sharethecook

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Oh, and we almost forgot!

This Grandma’s Nostalgic Chicken Soup Recipe is a part of our Lunch Series, Click NOW for more fun ideas you don’t wanna miss!


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