Glazed Chocolate Sweet Rolls
“Elegant, rich, and yummy chocolate rolls that will keep you coming back for more!”
Sivan Tzror
Original Recipe Author
Did you notice how cinnamon takes center stage whenever dessert rolls are mentioned?
Don’t get us wrong, though. We’re not complaining. Cinnamon rolls are a total hit, and the attention is well-deserved.
But here’s the thing:
Mixing brown sugar and cinnamon isn’t the only way to make a heavenly filling.
Sometimes, we underestimate the power of the good ol’ chocolate spread. But not this time.
This time, we’ll appreciate (and devour) some chocolate sweet rolls down to the last slice!
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Frequently Asked Questions:
Chocolate Sweet Rolls
Can I replace the Nutella with a different spread?
Yes! Feel free to tweak the filling as much as you want. For instance, you can spice things up with some ground cinnamon, cocoa powder, and actual chunks of chocolate.
Featured Review
“Great recipe. I used this dough to also make Challah and rolls, and the kids loved it! Came out delicious. Everything. Oh yes, I added some cinnamon to the chocolate filling.”
Rinat
Glazed Chocolate Sweet Rolls
Ingredients
Dough:
- 1 lbs. all-purpose flour (½ kg)
- 1 tbsp. dry yeast
- ¾ cup sugar
- 2 large eggs
- 7 oz. sour cream 9% (200 g)
- 1 stick butter (soft (100 g))
- ¼ cup water or milk (240 ml)
Filling:
- Nutella spread
Glaze:
- ½ cup water
- ½ cup sugar
Instructions
- Mix the dough ingredients and knead until you form a soft, smooth ball.
- Let the dough rise for 90 minutes.
- Split the dough into three equal portions.
- Flour your surface and roll out each portion into a thin sheet.
- Scoop and spread out a generous amount of Nutella onto the sheets.
- Roll up the dough and cut it into swirls.
- Pop the swirls into the oven and bake at 350°F (180°C) for 25 minutes.
- As the dough bakes, boil half a cup of water with sugar to make the glaze.
- Brush the swirls with the sugary glaze as soon as you take them out of the oven.
Tips
- It’s okay to bake these rolls with convection.
- Next time you make the rolls, try using salted caramel drizzle or vanilla icing instead of the classic glaze!
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Oh, and we almost forgot!
This Chocolate Sweet Rolls Recipe is a part of our Dessert Series. Click NOW for more fun ideas you don’t wanna miss!
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