Date Cookies With Walnuts Recipe
“Enjoy a couple of these delicious date cookies in your relaxing afternoon tea time.”
Yifat Tzarfati
Original Recipe Author
Baking some date cookies with walnuts is a great way to change the ordinary cookie into something extraordinary! You’ll get a sweet, rich, and aromatic flavor that’ll leave you craving more.
Moreover, you can make this recipe ahead of time by saving the cookie dough to bake later without worrying about the taste or consistency.
So what do you think? Are you ready to get started on this cookie recipe? Then let’s begin!
Why this Date Cookies With Walnuts Recipe is A MUST-try:
Frequently Asked Questions:
Date Cookies With Walnuts Recipe
What type of oranges should I use?
Luckily for you, the type doesn’t matter! You can simply use whatever you have at home.
Do I need to melt the butter beforehand?
Not at all. It just needs to be at room temperature.
Featured Review
“Amazing dough, amazing cookies, easy and Tasty!
I replaced the orange juice with 3 tablespoons of sour cream (I just didn’t have orange juice)”
Tammy
Date Cookies With Walnuts Recipe
Equipment
Ingredients
Dough:
- 3 cups flour
- 1¾ butter (or butter-flavored substitute sticks (200 g))
- 3 tbsp. sugar (confectioner’s sugar is also important for the end of the process)
- 3 tbsp. orange juice
- 1 egg
- 2¼ tsp. baking powder (10 g)
Filling:
- Date spread (or any other favorite spread)
- Cinnamon
- Walnut nibs
Instructions
- Preheat the oven to 350°F (180°C)
- Place the butter, sugar, egg, and orange juice into a medium bowl
- Mix using your hand or a stand mixer on medium speed with the flat beater attachment until well combined
- Whisk the flour with the baking powder, then add them to the mixing bowl gradually
- Beat until the flour disappears and you get a uniform dough
- Cover the dough with plastic wrap, then place it in the fridge for about 15 minutes before working on it again
- Take the dough out and divide it into two parts
- Roll out each part into a 1/8″–1/4″ thick rectangular sheet
- Spread a good amount of the date spread (or any other preferred type of spread) over the dough
- Leave about one inch off the edges
- Sprinkle with cinnamon and walnut nibs
- Roll up the dough into a cylinder
- Slice the dough into even one-inch-thick discs
- Line a baking sheet with parchment paper and place the cookies over it (two inches apart)
- Bake until the cookies are golden
- Transfer the cookies onto a baking rack and powder them with confectioner’s sugar
- Serve and enjoy!
your time to shine:
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“The cookies came out excellent. We like them a little darker and they came out amazing.”
Abraham
Fan
“Came out mind-blowing. Perfect!”
Emunah
Fan
“It’s the first time ever that I try to make cookies. They tasted great,
I highly recommend it,
and of course, I’ll bake it again!”
Bar
Fan
Oh, and we almost forgot!
This Date Cookies With Walnuts Recipe is a part of our Dessert Series. Click NOW for more fun ideas you don’t wanna miss!
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