The Most Addictive 5-Minute crispy peanut butter chocolate bars

Make way for one of the best tasting homemade chocolate bards out there!

“Chocolate peanut butter crunch bars with only 3 ingredients”

Meital Hayout

Original Recipe Author

Peanut butter and chocolate, are probably the two most loved ingredients out there, so – why not combine both ingredients?

Well, today you’re going to experience sadness and happiness at the same time because crispy peanut butter chocolate bars are so ridiculously easy, you’ll never run out of them chocolate peanut butter crispy bars to the point you’ll regret reading this article!

5-Minute chocolate peanut butter crispy bars

Table of Contents[Hide][Show]

Frequently Asked Questions: chocolate peanut butter crispy bars
The Most Addictive 5-Minute crispy peanut butter chocolate bars
your time to shine:+−
- Oh, and we almost forgot!

Frequently Asked Questions:
chocolate peanut butter crispy bars

What can I replace peanut butter with?

You can skip it, it is only used to enhance the flavor.

Is Lotus spread good in this recipe?

Absolutely

Can I make it non-dairy with dark chocolate?

Great idea!

Are 2 bars of milk chocolate necessary?

If you use 1 bar only, you’ll have to reduce the amount of peanut butter, as well as the number of peanuts used, meaning you’ll have a smaller batch.

Read also: Best Homemade simple chocolate cake recipe

Featured Review

“I make chocolate peanut butter crunch bars with sugar-free chocolate; one dark and one milk chocolate. In addition to the peanuts, I put sunflower seeds as well, it comes out delicious. Thank you for this recipe!”

Orly Nisan

The Most Addictive 5-Minute crispy peanut butter chocolate bars

Make way for one of the best tasting homemade chocolate bards out there!

5 from 1 vote

Rate

Course: Dessert

Cuisine: American

Ingredients

▢ 2 bars of milk chocolate (200 g)
▢ 2 heaping tablespoons peanut butter
▢ Salty toasted peanuts (as many as needed)

Instructions

Get a small bowl, put the chocolate and peanut butter in the microwave together, and do not disturb the melting process until finished.
Take them out when done and add Peanuts and mix.
Flatten the batter onto a 9”x13” parchment-lined pan.
Freeze for 15-20 minutes.
Take it out from the freezer and slice them into squares.

Tips

It is possible to make a healthier version with dark chocolate and granola.

DID YOU MAKE THIS RECIPE?We’d love to know how it turned out! Please let us know by leaving a review below. Or snap a photo and share it on Instagram; be sure to tag us @sharethecook

Read also: Indulgent Chocolate Cake Recipe